Revered whisky historian Professor Michael Moss compares the histories of these two saturated whisky hot spots.
While Campbeltown & Islay may be the two smallest of Scotland’s whisky regions, they certainly punch above their weight when it comes to interest, prestige (and peat). Michael explores in fascinating detail the divergence in distillery numbers and how Campbeltown fell out of fashion despite facing many of the same challenges as its north westerly neighbour.
What's covered?
-
-
Overview
-
A History of Campbeltown & Islay
-
Further Reading
-
About the author
-
Download the PDF
-
About this course
- Free
- 5 lessons
- 0 hours of video content
What's included?
-
Free resource
-
Start immediately
-
Self-paced online material
-
Additional PDF downloads